Roasted garlic Parmesan mashed potatoes made with organic Yukon gold potatoes
Saffron bacon polenta, fresh herbs and tomato relish
Sicilian style roasted cauliflower, dry spices and dried fruit
Sautéed broccolini, hazelnut roasted red pepper romesco sauce
Hand made orricchiette pasta, puttanesca sauce
Dessert options
Chocolate flourless cake, served warm with raspberry reduction and creme anglaise
Pistachio creme brûlée with honey whipped cream and crushed almost macaroon
These two dessert option are my favorite but am open to discussing additional options if desired
Other Infomation
I am away from my computer right now so I cannot upload the pictures of the dishes, but they are avaivale to see on my profile. Let me know which dishes sound the most appealing to you and we can lock in the menu for you today. Also please do not hesitate with feedback or changes, I look forward to working with you to provide you and your guests a wonderful evening. Also, do you or our guests have any allergies or sensitivities to anything?
