Appetizer ~ Artichoke & Prosciutto Flatbread with Spiced Honey

Or ~

Onion & Olive Rosemary Tart
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Starter ~ Roasted Peaches
& Radicchio Citrus Salad with Burrata
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Main Course ~ Spinach Artichoke Chicken

With ~ Garlic & Chives Mashed Potatoes

Lemon Parmesan Roasted Broccolini
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Dessert ~ Apple Cinnamon Tart with Caramel Drizzle
Other Infomation

Hi there!

Do you like this menu?

Please let me know if you have any questions.

I look forward to cooking for you! Thank you!

Meal for 11 on 21 September 2019

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