Signature dish:
PastaI am a creative and passionate chef. I am experienced in French, American, Italian, Healthy, Gluten-free, Vegetarian Foods.
I bake pastries as well. I have been cooking professionally since I was 14 years old.
I am passionate upon delivering a blend of flavors that fulfills your tastebuds.
I have published my first cookbook, Eat & Play the Part.
I teach cooking lessons and classes to anyone would like to learn how to cook and bake.
I look forward to cooking for you as well as teaching you my recipes.
Bon Appetite
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Everything was amazing! The food was incredible. Chef Nicole’s confidence and presence was the perfect addition to our dinner party. She was fun and easy to be around. She made everyone feel welcome. It was a great experience and we will definitely do it again.